Ozeki Pineapple Nigori Sake

The Japanese word "nigori" means cloudy in English. It refers to its cloudy color and the texture of the sake. This sake is partially filtered to keep some residual yeast, known as lees, which gives it its mild sweetness. Nigori sake is often served as a dessert wine. Using the best rice from Northern California and fresh pineapples from Costa Rica. Serve chilled as an aperitif, dessert sake or accompaniment to spicy foods.