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"Elegant notes of cut stone, smoke and cherry blossoms perfume the nose of this peachy, pale-pink ros? made from Syrah (70%) and Grenache (30%). Silken on the palate, it offers delicate flavors of white peach and pink grapefruit lifted by stony minerality before finishing with lemony acidity. Anna Lee C. Iijima" - 89/100, Wine Enthusiast.