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Early Times Kentucky is a popular American whiskey. Produced in Kentucky, Early Times is aged in charred white oak barrels for a minimum of four years to ensure a smooth, balanced taste. The result is a well-rounded whiskey with mild hints of sweet corn, toasted oak, and a hint of caramel. The whiskey has a light golden color and blends excellently with mixers and for cocktails. It is best enjoyed neat or over ice.